Normal Values of Lipids in Blood Plasma
Lipid Fraction |
Normal Values in mg/100ml |
Total
Lipid |
580±200 |
Triglycerides |
148±50 |
Total
Phospholipids |
220±125 |
Total
Cholesterol |
190±100 |
Free
Cholesterol |
65±30 |
Free
Fatty Acids |
12±7 |
Element
constant and Element variable
The lipids in the body
physiologically remain in three components-
·
Element constant
·
Element variable
·
Brown Fat
Element
constant
It is the structural
fats. Cytoplasm and cell membrane of all organs are composed of element
constant, so that their fat content does not diminish in starvation. Element
constant is composed chiefly of phospholipids. It remains an integral part of
the cell protoplasm and is essential for its life.
Element
variable
This fat is not static
but in a continuous state of change due to its continuous synthesis and breakdown
in the body. It is composed mainly of neutral fat. It is present mostly in the
fat depots or adipose tissue, viz., fatty subcutaneous layer, mesentery,
omentum, intramuscular connective tissue and connective tissue around organs,
viz., heart and kidney, etc. It remains as free form and represents stored
energy.
Brown
Fat
A third type of fat, called
brown fat, which has a high metabolic rate, has been observed in infants but in
adults it is found in very small amounts. It is mostly concentrated toward back
and makes about 5% of body fats of an infant. Its amount decreases with age.
Its main function is to prevent hypothermia in infants.
Depot
Fats
Definition
It
is the amount of fats found in adipose tissue and represents stored energy of
body.
Amount
About12%of the total
weight of a man consists of fat, major part of which remains stored in fat
depots called the depot fats.
Distribution
The distribution of
different depots, is as follows-
Subcutaneous
tissue |
50% |
Perirenal
tissue |
15% |
Mesentery |
20% |
Omentum |
10% |
Intramuscular
connective tissue |
05% |
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